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Kohlrabi

181.00 / 500g (1/2 kilo)

Kohlrabi can be eaten raw or cooked.  Kohlrabi is a great source of Potassium and Vitamin C.

It belongs to the species of brassica and is related to broccoli, cauliflower, and kale.

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Kohlrabi can be eaten raw or cooked.  Kohlrabi is a great source of Potassium and Vitamin C.

It belongs to the species of brassica and is related to broccoli, cauliflower, and kale.

SKU: 299122 Category:

Reminders

  • Please check the items upon receipt for any damage and report it within 24 hours.
  • Please place most vegetables (especially leafy vegetables) & imported fruits in the refrigerator so it can stay longer.
  • When tropical fruits are ripe, it may be a good idea to keep it in the refrigerator.
  • Keep root crops (potatoes, onions, garlic, camote, gabi, whole squash, upo, patola) in a cool dry place.

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